Cork International Hotel
Cork Airport Business Park, 
Cork, County Cork, Ireland. T12 H516

  +353 21 454 9890

  smurphy@trigonhotels.com

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THE METROPOLE HOTEL CORK

CORK INTERNATIONAL HOTEL

CORK AIRPORT HOTEL

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© 2017 by Cork International Hotel. 

MAIN STAGE

All events on our main stage are free to enter when you purchase a general admission ticket for that day. General admission tickets are just €5pp per day. 

Click below to see all tickets:

SATURDAY 23RD 

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Cork Sugarcraft Association

Mary Cahill 

How to create “The Perfect Christmas Cake”

11.30am

Main Stage - Ballroom

The best part about Christmas is the cake! from ingredients to decoration, Experienced baker and decorator Mary Cahill is on hand to answer all your Christmas cake Conundrums. 

FREE ENTRY WITH GENERAL ADMISSION TICKET

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Cork Sugarcraft Association

Sugarcraft Members

Children's Prizegiving

3.30pm

Main Stage - Ballroom

At 3.30 pm there will be a display by the youngest members of the Cork Sugarcraft Association. feel free to pop in and marvel at the talents of these young cake decorators and maybe even be inspired to take up the craft yourself! They will be awarded prizes in their respective categories by the judges. 

FREE ENTRY WITH GENERAL ADMISSION TICKET

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irish Pastry chef

Paul Kelly

Q&A with Irish Pastry Chef Paul Kelly

12.30pm

Main Stage - Ballroom

Paul Kelly is Executive Pastry Chef at the 5 Star Merrion Hotel in Dublin, Irish Ambassador for Cacao Barry, Lecturer in one of Ireland’s Premier Catering colleges and a Judge on The Great Irish Bake Off.

FREE ENTRY WITH GENERAL ADMISSION TICKET

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Cork Sugarcraft Association

Miriam Pearson

Sweet Creations: “A Stylised Christmas Spray”

4.30pm

Main Stage - Ballroom

Miriam Pearson has over 30 years experience, competing worldwide and earning 200+ awards, including an Olympic Silver Medal at the World Food Olympics and a European Cup Medal at the European Bakery Cup. She is the only Irish person to represent her country with chefs at the Culinary Olympics and team of bakers at the European Bakery Cup.

FREE ENTRY WITH GENERAL ADMISSION TICKET

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Scottish Patissier/Chocolatier

William Curley

Q&A with William Curley

1.30pm

Main Stage - Ballroom

William Curley is a Scottish Patissier and Chocolatier, using only the freshest, most natural produce. Come along to this Q&A to get hints and tips for baking and decorating your favourite delicacies.

FREE ENTRY WITH GENERAL ADMISSION TICKET

SUNDAY 24TH 

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Cork Sugarcraft Association

Caitlind McCarthy

"Painting on a Cake"

2.00pm

Main Stage - Ballroom

Learn how to hand paint details, designs and images right on to fondant. An impressive way to improve any home bake.

FREE ENTRY WITH GENERAL ADMISSION TICKET

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Baker Boy Cakes

Brian Roche

“Icing a cake, ruffles and more

3.00pm

Main Stage - Ballroom

Brian Roche of Baker Boy Cakes gives us a masterclass in all kinds of icing and hand decorating cakes.

FREE ENTRY WITH GENERAL ADMISSION TICKET

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Main Stage - Ballroom 

Cork Sugarcraft Association

Adults Prize Giving 

4.30pm

Main Stage - Ballroom

Set up commences at 4.30 pm and prize giving will commence at 5 pm.

FREE ENTRY WITH GENERAL ADMISSION TICKET

IN ASSOCIATION WITH